Park City Sponsor Appetizers: Creminelli Fine Meats
No social gathering is complete without appetizers for the guests to nibble on. As far as what to use for your appetizers, we would like to recommend Creminelli Fine Meats. In fact, their salami in particular is a fantastic ingredient for a whole range of different appetizers. The following are a few appetizers you can create using their salami:
- Antipasto plate – This simple appetizer should be put together using a mix of salami – sliced thin if firm and thick if soft – along with aged Italian and domestic cheese, fresh berries, melon, dried figs, dried apricots, walnuts, pistachios and pecans.
- Prosciutto bread – Make your own proscuitto bread using ingredients proscuitto corro, provolone cheese, olives and parmesan cheese.
- Polenta and salami – Make a polenta with asiago cheese and serve with thinner slices of salami.
These are just a few of the recipes you can make using Creminelli Fine Meats’ salami. Creminelli Fine Meats is a partner of the Park City Food & Wine Classic, which is scheduled for July 8th through July 12th. For more information about events that are being held in 2015, be sure to contact us at Team Player Productions today.